为您找到"
foie
"相关结果约100,000,000个
Foie gras is a French delicacy made of the liver of a duck or goose fattened by force feeding. Learn about its ancient origins, cultural significance, and ethical issues in this comprehensive article.
Foie gras is a duck or goose liver fattened through a labor-intensive force-feeding process known as gavage.The process dates back to ancient times when Egyptians force-fed domesticated geese upon discovering that "waterfowl developed large, fatty livers after eating large amounts in preparation for migration," according to the Artisan Farmers Alliance, a group representing foie gras farmers.
foie gras, a delicacy of French cuisine, the liver of a goose or duck that has been fattened by a process of force-feeding. What is generally regarded as the best foie gras is produced in the province of Strasbourg.Foie gras is ideally very firm and smoothly textured, with a colouring of creamy white tinged with pink.
Foie gras is the fatty liver of a duck or goose that has been enlarged by force-feeding. Learn how to cook, taste, and buy foie gras, and the controversy surrounding its production.
FOIE is contained in 2 matches in Merriam-Webster Dictionary. Learn definitions, uses, and phrases with foie.
The term "foie gras" is the French for "fatty liver," and foie gras is literally the deliberately fattened liver of a duck or goose. The fattiness is accomplished via force-feeding, leading the product to be banned in many places.
Foie gras is a fatty liver delicacy made from ducks or geese that have been force-fed. It's rich in vitamins and minerals, but also expensive and controversial for animal welfare reasons.
The meaning of FOIE GRAS is the fatted liver of an animal and especially of a goose usually served as a pâté.
Foie gras production should be judged not by the worst farms, but by the best . Video or photographic footage of one badly managed farm, or even a thousand badly managed farms, does not prove that the production of foie gras, as a practice, is necessarily harmful to the health or mental well-being of a duck. ...
FOIE GRAS meaning: 1. the liver of a goose or duck that has been fed to make it fat, eaten as food 2. a thick…. Learn more.