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Oryza
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Oryza Asian Grill is based on this symbolism, balancing clean, healthy choices with speed and convenience in a welcoming, upbeat atmosphere. The meal begins with you choice of a rice bowl, salad or Asian-inspired wrap. Add bamboo-steamed rice, expertly-grilled meats or tofu, fresh vegetables, and our signature Asian-inspired sauces and toppings.
Oryza is a genus of plants in the grass family. [3][4] It includes the major food crop rice (species Oryza sativa and Oryza glaberrima). Members of the genus grow as tall, wetland grasses, growing to 1-2 metres (3-7 ft) tall; the genus includes both annual and perennial species.
Oryza is a tool for simulating rice growth and development based on physiological and ecological processes. It helps to analyze and optimize rice production, management, and adaptation to various environments and stresses.
Search access to Oryza.com and Arroz.com article archives. General Global Rice Information. Global Rice Event Calendar.
Chromosome-level genome assemblies of nine tetraploid and two diploid wild Oryza species provide insights into genome evolution within the genus Oryza and the potential for crop improvement and ...
Abstract The genus Oryza is a small one, consisting of 18-24 species and taxa. It includes the two cultivated species, the Asian rice, Oryza sativa L. and the African rice, Oryza glaberrima Steud. The pantropical distribution of the Oryza taxa and species is given. The concept of a species complex, and the difficulties in delimiting species and taxa in the genus Oryza are discussed, along ...
Learn about Asian rice, a staple food for billions of people and a versatile plant with many uses. Find out its scientific profile, plant description, cultural and health benefits, and conservation status.
The USDA Plants Database provides detailed plant profiles, including taxonomy, distribution, and ecological characteristics for various species.
Oryza sativa is the scientific name for the most widely consumed species of rice, a grass in the Poaceae family. This plant is cultivated for its edible grain, which serves as a foundational food source for a significant portion of the global population.
Oryza sativa is the scientific name for Asian cultivated rice, a cereal crop with a long history of domestication and genetic modification. Learn about its classification, description, genetics, and resistance to pests and diseases.