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Anisic acid or methoxybenzoic acid is an organic compound which is a carboxylic acid. It exists in three forms, depending on arene substitution patterns: p -Anisic acid (4-methoxybenzoic acid) m -Anisic acid (3-methoxybenzoic acid) o -Anisic acid (2-methoxybenzoic acid)
p-Anisic acid | C8H8O3 | CID 7478 - structure, chemical names, physical and chemical properties, classification, patents, literature, biological activities, safety/hazards/toxicity information, supplier lists, and more.
ANISIC is contained in 2 matches in Merriam-Webster Dictionary. Learn definitions, uses, and phrases with anisic.
P-Anisic acid Definition: P-Anisic acid, also known as 4-methoxybenzoic acid, is a naturally occurring organic acid found in anise, fennel, and star anise. It belongs to the class of aromatic carboxylic acids and is derived from anisole.
Anisic is an adjective that describes something related to or caused by anise, a spice derived from the anise plant. Learn how to use anisic in a sentence and see related terms and pronunciation.
Adjective [edit] anisic (not comparable) Of, pertaining to, or derived from anise
Looking for online definition of anisic in the Medical Dictionary? anisic explanation free. What is anisic? Meaning of anisic medical term. What does anisic mean?
p-Anisic acid is an organic compound (aromatic acid, also known as p-methoxybenzoic acid) initially found in Pimpinella anisum or Anise. It inhibits tyrosinase, an enzyme involved in the initial step of melanin synthesis. p-Methoxybenzoic acid decreases melanin production and fights against hyperpigmentation, dark spots, and evens skin tone.
General Description Anisic acid or methoxybenzoic acid is an organic compound which is a carboxylic acid. P-Anisic acid, known also as 4-methoxybenzoic acid or Draconic acid, which is a methoxybenzoic acid substituted with a methoxy group at position C-4, and P-Anisic acid is an organic acid with sweet flavor.
P-Anisic Acid, also known as 4-methoxybenzoic acid, is a compound found in anise, vanilla, and other plants. Widely used in cosmetics as a preservative and fragrance ingredient, it inhibits microbial growth, extending the shelf life of skincare and haircare products. This crystalline white powder appears as tiny, odorless crystals, with a chemical formula C 8 H 8 O 3. Its antimicrobial ...