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Welcome to the home of Popsicle® Ice Pops, the original frozen treat since 1905. Get product info and explore all the flavors and varieties of our icy treats!
Looking to upgrade your popsicle habit? Good Pop makes watermelon agave popsicles that are the adult version of ice cream truck treats. They're made with just four ingredients and have only 40 calories a pop. The fun flavor combo might inspire you to learn how to make popsicles at home.
Grab a handful of summer's best fruit, blend with lemon juice, then freeze for the yummiest (and easiest) popsicles ever. Get the recipe for Mixed-Berry Blitz Pops » 8
Cool off with these classic Popsicle flavors. Our frozen treats are perfect for your freezer or On the Go.
These popsicles are super similar, using real pineapple for a kick of fruity flavor. But instead of vanilla ice cream, you'll add coconut milk and, interestingly, vodka. If you've ever made popsicles at home only to find they freeze too hard, try adding a splash of vodka to the mix. Of course, you won't taste it, and you won't get drunk.
Sugar is an important ingredient in popsicles because it's the difference between a soft popsicle and an inedible ice cube. With that said, you can make sugar-free popsicles by either using fruit purees (which have natural sugars and fibers to keep your popsicles soft) or by using a full-fat coconut milk or Greek yogurt as a base. These ...
The reason some popsicles don't freeze all comes down to a little food science. Having too many fats (like milk) or sugars can prevent popsicles from freezing correctly. Thankfully, our popsicle recipes are tested by our Test Kitchen, so if you follow the directions to a tee, you'll have perfect popsicles every time. ...
It's always summer with Popsicle®. For your freezer and On the Go. Get product info and reviews about our ice pops, frozen treats and snacks.
For creamy popsicles, add 1 tablespoon of cornstarch to achieve a very creamy (not icy!) texture. Mix-ins: Once you know the basics, you can switch things up in terms of texture and ingredients. Make super smooth popsicles or keep things chunky with bits of fruit inside. Make extra healthy popsicles by blending in spinach or vegetables.
A collapsible design makes it easy to pop out your popsicles. Freezer Bags: We use these when making our margarita popsicles. They're great for boozy popsicles as they have a slushy texture, and the bags are perfect. Silicone Molds: These are similar to push-up pops but in a new silicone design. It's an easy, no-fuss way to make the perfect ...